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Premium quality and fresh local ingredients
make Pristine Gourmet the choice of world top chefs.
Five years ago, 4th generation Canadian farmer Jason Persall had a vision of supplying the food industry with quality, local non-gmo artisan foods. Today his brand Pristine Gourmet carries products like cold pressed extra virgin oils, handcrafted infused wine vinegars, soya sauce and cooking wines, all of which are 100% pure Canadian from field to table.
Eat Well… Eat Local!
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Featured Product
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Featured Product
Fresh local ingredients of the highest quality, are the secret to the exceptional taste of Pristine Gourmet infused Wine Vinegars.
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Food and Drink Magazine - Fall Issue
pick up your copy at a local LCBO and see Jason Persall and Pristine Gourmet featured in the 'spotlight'.
Globe and Mail
click on the icon to read all about the 'canola oil revolution'
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